Jazmine Moore
Chef Jazz was diagnosed with Crohn’s, in her last year of Culinary College. Feeling awful, losing weight, and suffering from anxiety, Desperate to feel better, she first tried the prescribed meds, with major side effects. Returning to her homeopathic roots she started with Cannabis in the form of consuming and inhaling. 13 years later she’s in remission. Since, Green Panther Chef has expanded their portfolio to include: CBD Products, Cooking Seminars, and More Than A Cannabis Cookbook
