Kathryn combines her passion for sustainable development and her experience in strategy and M&A in her role as SVP of Business Operations. She co-founded Terra Vera not only to create a sustainable food system for society, but also to reverse the impact of agriculture on the planet for her children’s future. Prior to joining Terra Vera, Kathryn was one of the first employees of iAnthus, a multi-state operator of licensed cannabis facilities throughout the United States.